Hello! Tossed this one in the Crock Pot yesterday, I had pre-chopped the vegetables the day before. For about 6 servings, you get 5 Points of a meal, which is pretty good if I may say so. It's ridiculously easy as well.
1 lb cubed, trimmed stew beef
4 medium potatoes, chopped (bite size)
2 cups chopped carrots (bite size)
1 cup mixed soup vegetables
1 can tomato sauce
1 packet Beef Stew seasoning
1 1/3 cup water or broth
Throw it all in the Crock Pot on low for 6-8 hours.